Slow & Low Smokehouse

We are so lucky in Brighton to have so many places that do fantastic brunches and @slowandlowsmokehouse is no exception!

They are still relatively new but what they are serving is outstanding! I’ve tried their dinner menu which was so good and was kindly invited down to try their brunch menu too! Here is what we had: A croissant with filled with smoked cream patisserie. They smoke the milk with maple wood chips before making the pastry cream. The berry colies made from sussex foraged berries and was so delicious! Has with Burnt Ends with smoked potatoes in a kamado BBQ and grilled vegetables. The burnt ends themselves are the crispy bits from whichever meat that we are cooking in the off barrel smoker, smoked for around 12 hours! Truly outstanding! Smoked fried chicken & Maple Syrup

They also offer bottomless brunch too with fantastic cocktails and beers for a really reasonably priced. I tried their Hibiscus & Peppercorn Spritz which was delicious and the chilli margarita- always a fav of mine. As this place is also @thebronzebtn by night, I knew the cocktails were going to be fantastic and they didn’t disappoint!

The coffee was freshly grounded @crafthousecoffee roasted in Sussex. Sadly they don’t do hot milk coffees such as lattes or cappuccinos but we had a French press which was just as good and we really enjoyed tasting the freshness of the coffee!

Fantastic brunch at a quirky venue with perfect cocktails and great food. Also putting on a lot of fun events soon including Halloween and Christmas so check their page out for these! Definitely one to hit up near the top of St James’ Street! Thanks for the invite guys, we will be back!

I was invited to try this one. As always, all opinions are my own.