Permit Rooms x Halisco

There are some collabs that will go down in history and the @permitroombrighton x @haliscobrighton is one of them and I was lucky enough to be able to get involved in the one night only event (hopefully with more dates in the future!)

The sold out event, offered a four course meal with an arrival cocktail showcasing a fusion mix of Indian and Mexican small plates which worked so much better than I originally thought they would, but the flavours were outstanding and the variation of dishes was delightful too. Some of the highlights for me were the Chicken Ruby Quesadillas, Tandoori Lamb Tacos, the Aubergine and Spinach Chaat with Beetroot Mole and green Sriracha and the Malai Tres Leches Cake with Coconut Chikki. The cocktails were also fantastic as we started with a Blushing Dawn Paloma and moved onto the orange Wine Margarita which were both outstanding but you just can’t beat the Clover Club which is Permit Room’s signature cocktail and goes down so well every time!

The atmosphere was a vibe and I couldn’t recommend visiting these two amazing brands more, they offer such passion and love into every dish they create and it was evident in the dishes that came out to our table. It would be a disservice to not do this collaboration again soon guys so please make it happen!

Massive congratulations to the chefs @morazavichef and @chefrishianand for creating such a fantastic menu and a winning night had by all!