
Steak · Brighton
Kindling
Posted 21 October 2024
I was delighted to be invited to @kindlingrestaurant to try their new sharing roast which is available on Sundays and Mondays.
I was delighted to be invited to @kindlingrestaurant to try their new sharing roast which is available on Sundays and Mondays. After their rebrand a few months ago, I had been meaning to visit, and I was thrilled to finally find the time
We visited as a family, and although there wasn’t a dedicated kids’ menu, the restaurant provided high chairs and baby-changing facilities, which was much appreciated. The venue itself is stunning, featuring an abundance of plants and natural elements, all designed with a premium feel and attention to detail
Kindling is known for its quality steak and flame-grilled cooking, something that was evident from the moment we stepped inside. The open kitchen showcased huge griddles with impressive flames, giving a clear view of the fresh ingredients and the food being cooked—a lovely visual that added to the experience
We began with the focaccia and garlic hummus, along with the jalapeño cheese bites, both of which were delicious. The garlic hummus was smooth and flavourful, setting a high standard for the meal. For the main course, we opted for the sharing roast, which featured the cote de boeuf steak accompanied by roasted carrots, chargrilled Hispi cabbage, crispy roast potatoes, a rich meaty gravy, and a giant Yorkshire pudding. While I requested the steak to be cooked medium to accommodate sharing with the children, it arrived slightly rarer than expected, though still delicious. The chargrilled cabbage was a delightful addition, and the roast potatoes were excellent. The portion size was perfect, but if I were to offer one critique, it would be the single Yorkshire pudding to share—I would have loved a second! That said, the roast was fantastic overall, and the variety on the menu ensures there’s plenty for non-roast lovers too
We finished with desserts and a beautiful espresso martini. The baked cheesecake with brandy snaps was exceptional—rich, indulgent, and one I’d gladly return for. Be sure to put it on your must-try list if you decide to visit
I was invited to try this one. As always, all opinions are my own.



