Cin Cin

After visiting @cincinuk last week for the first time in a long time, I forgot how incredible the food is and how I should never leave it so long to visit again!

We had the absolutely stunning 5 course Christmas menu which included a glass of fizz on arrival and a Limoncello at the end and it really did hit all the right spots!

Some call out dishes were: Rosemary focaccia, Valdibella extra virgin oil, aged balsamic Arancino of osso buco alla Milanese Burrata, sprout top & chestnut caponata Tortelli of sweet potato, truffle butter & sage Roasted loin & pistachio crusted shoulder of venison

The meal was fantastic and I forget how much I enjoy sitting at the high top bar watching the chefs at work and having a chat with the staff, it’s such a great experience!

If you haven’t been to @cincinuk before or in a while, now is definitely the time to go! The menu is the best and something for everyone. The quality of food and attention to detail is always outstanding!

There is an Al a Carte menu available and a smaller Christmas menu available too! The Brighton site on Vine street is now closed sadly, but the Hove site is still in full swing!